Cambray Potatoes

Name: Cambray Potatoes
Ingredients: olive oil; 1 red onion, thinly julianne sliced; 1/2 cup green bell pepper, julianne sliced; 1 cup red bell pepper, julianne sliced; 1/2 cup yellow bell pepper, julianne sliced; 1/2 cup cilantro, finely chopped; 1 1/2 lbs cambray potatoes or 1 1/2 lbs red potatoes; 1 tablespoon paprika; 2 garlic cloves, finely sliced; salt, to taste

10 ingredients

6 steps

Ingredients

olive oil
1 red onion, thinly julianne sliced
1/2 cup green bell pepper, julianne sliced
1 cup red bell pepper, julianne sliced
1/2 cup yellow bell pepper, julianne sliced
1/2 cup cilantro, finely chopped
1 1/2 lbs cambray potatoes or 1 1/2 lbs red potatoes
1 tablespoon paprika
2 garlic cloves, finely sliced
salt, to taste

Directions

1

Boil potatoes in enough water with salt.
2

Drain.
3

In large skillet add olive oil, potatoes, onions, green bell peppers, red bell peppers, yellow bell peppers, cloves, paprika and salt to taste.
4

Let simmer a few minutes, while turning occassionally.
5

Remove from heat.
6

Serve in large serving bowl and decorate with the cilantro.