Campfire Biscuit Treat

Directions

1. 1
   Roll the biscuit out to your liking.
2. 2
   Wrap the biscuit around a stick by spiraling it from the top of the stick working your way down.
3. 3
   Cook over the fire until golden brown or done.
4. 4
   Roll in butter and sprinkle the cinnamon and sugar all over it.
5. 5
   Note: The thinner the biscuit is on the stick the quicker the inside will cook so you don't burn the outside.
6. 6
   A little practice and it will be so simple.