Campfire Burritos

7 ingredients
5 steps

Ingredients

  • 1 lb deli roast beef (or turkey)
  • 1 cup ranch dressing
  • 1 cup salsa
  • 2 cups shredded cheese
  • 1/2 black olives
  • 1/4 jalapeno (optional)
  • 8 flour burrito wraps

Directions

  1. 1
    Pulse the roast beef in the food processor until fine.
  2. 2
    Mix with the reast of the ingredients and roll up in the wraps.
  3. 3
    Then wrap in tin foil.
  4. 4
    Once camping place the tin foil bundles around on the camp fire rocks and slowly heat up till warm through- the wraps will get nice and toasted. T.
  5. 5
    his can also be done on a grill or even in the oven at home- just needs to be warm all the way through!

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