Campfire Sticky Chicken

Directions

1. 1
   Before you leave home, cut the chicken into 1-inch cubes.
2. 2
   Wrap the cubes in a packet of heavy-duty foil, then freeze.
3. 3
   Just before leaving for your trip, loosely wrap the frozen packet in a second layer of foil.
4. 4
   The chicken will keep for 24-36 hours.
5. 5
   When you're ready to cook, combine all ingredients (breaking up the frozen chicken cubes as needed) in a frying pan set over a medium campfire.
6. 6
   Cook, stirring often, until the chicken is cooked through, about 20 minutes.
7. 7
   Can be served with quinoa, couscous or brown rice.