Canadian Treat

10 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 3 tsp. sugar
  • 1/2 c. butter
  • 1 c. pecans, chopped
  • 1 c. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 tub Cool Whip
  • 2 c. milk
  • 1 small box chocolate instant pudding mix
  • 1 small box vanilla instant pudding mix

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Bake in a 9 x 13 inch pan at 350° for 25 minutes.
  3. 3
    Cool.
  4. 4
    Combine sugar, cream cheese and Cool Whip. Add to cooled base.
  5. 5
    Beat the milk and pudding mixes.
  6. 6
    Let stand until thick, then spread over top of the base.
  7. 7
    Add the other 1/2 of the Cool Whip and chill until ready to serve.

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