Candied Bacon

5 ingredients
3 steps

Ingredients

  • 1 lb thick cut bacon
  • 1 c raw sugar
  • parchment/non stick foil
  • rimmed cookie sheet
  • cooling rack

Directions

  1. 1
    Preheat oven to 400. Either bake bacon on rack, on parchment/foil lined cookie sheet for 5-8 min, or pre fry it just till the fat starts to melt, then drain.
  2. 2
    If frying 1st, place bacon on rack, then sprinkle with raw sugar. Turn and sprinkle other side with remaining sugar.
  3. 3
    Put back in 400 oven for another 8-10 min, turning after 4-5 min.

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