Candied Pecans

5 ingredients
1 steps

Ingredients

  • 8 c. pecans, warmed in oven
  • 1/2 c. evaporated milk
  • 2 c. sugar
  • 1/4 stick margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Warm nuts in nonstick baking pan. Combine all ingredients except nuts in a saucepan. Bring to a boil and cook for 5 minutes. Time it. Pour over warm nuts. Stir to coat all nuts. Pour onto cookie sheet to cool. Nuts will break apart when cool.

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