Candied Pecans

Directions

1. 1
   Preheat oven to 275F.
2. 2
   With an electric mixer,beat egg white until stiff peaks form.
3. 3
   Add the sugar and vanilla and mix until thoroughly incorporated.
4. 4
   Line a cookie sheet with wax paper.
5. 5
   Put pecans on an even layer on the sheet.
6. 6
   pour mixture over pecans and stir to coat.
7. 7
   Cook 15-20 minutes until coating has hardened.
8. 8
   Put on plate to cool.
9. 9
   Store in airtight container.