Candy Bar Pie

9 ingredients
5 steps

Ingredients

  • 1 ready-to-bake crust
  • 5 candy bars (Snickers, Milky Way, etc.), thinly sliced
  • 1/2 c. sugar
  • 4 (3 oz.) pkg. cream cheese
  • 2 eggs, beaten
  • 1/3 c. sour cream
  • 1/3 c. creamy peanut butter
  • 3 Tbsp. whipping cream
  • 2/3 c. chocolate chips

Directions

  1. 1
    Bake pie crust at 450° for 5 minutes, then line with candy bars.
  2. 2
    Cream sugar and cream cheese.
  3. 3
    Add eggs, sour cream and peanut butter; pour over candy.
  4. 4
    Bake at 325° for 30 to 40 minutes.
  5. 5
    Melt chocolate chips and whipping cream over low heat. Drizzle over warm pie.

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