Candy Corn Bark For Halloween
3 ingredients
14 steps
Ingredients
- 2 cup broken thin pretzel sticks
- 2 1/2 cup candy corn
- 24 oz vanilla flavored candy coating, chopped
Directions
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1Spray a 15 X 10 X 1 inch pan with cooking spray.
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2Line pan with waxed paper.
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3In a large microwaveable bowl, microwave candy coating in high for 1 minute and 15 seconds.
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4Stir.
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5Continue microwaving and stirring in 15 second intervals until melted and smooth.
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6Stir in pretzels and 2 cups of the candy corn.
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7Spread mixture evenly in pan.
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8Sprinkle remaining 1/2 cup candy corn every over the top.
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9Press in lightly.
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10Let stand 1 hour or until completely cooled and set.
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11Break into irregular 2 to 3 inch pieces.
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12Store covered at room temperature.
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13*If you have Halloween themed cookie cutters, you can use then to cut out shapes from this candy.
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14*
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