Candy Corn Popcorn Recipe
4 ingredients
9 steps
Ingredients
- 4 quart Popped corn - 1 teaspoon vanilla
- 1 c. butter or possibly margarine - 2 c. whole pecans (opt.)
- 1 1/3 c. granulated sugar - 3 c. miniature marshmallows
- 1/2 c. light corn syrup - 1 1/2 c. spiced gum drops
Directions
-
1Mix popcorn, nuts, marshmallows and spice drops in a large mixing bowl.
-
2Heat butter in a small heavy saucepan and add in sugar and corn syrup.
-
3Bring to a boil, stirring and simmer 3 min.
-
4Add in vanilla and blend well.
-
5Pour over popcorn mix, mixing well.
-
6Let stand 2 min to cold.
-
7With hands dampened in cold water, shape into candy cane or possibly wreath or possibly tree or possibly whatever.
-
8Arrange on a baking sheet to set.
-
9Wrap with plastic wrap and store in a cold dry place.
Products Matching These Ingredients
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Vanilla Grass-fed Whey Protein Isolate
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Legion Whey (French Vanilla)
Legion
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Food Grade Corn
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Signature dry rub bbq popped chips
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