Canned Dried Apples

3 ingredients
4 steps

Ingredients

  • 1 gal. cut up apples
  • 2 c. sugar
  • 1/4 c. vinegar

Directions

  1. 1
    Pour sugar and vinegar over apples in a 1-gallon jar.
  2. 2
    Let set overnight.
  3. 3
    Next day cook until thick.
  4. 4
    Put into jars and seal.

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