Canned Pineapple Cake

6 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 c. sugar
  • 1 (No. 2) can crushed pineapple with juice
  • 2 tsp. baking soda

Directions

  1. 1
    Put into bowl.
  2. 2
    Beat all for 2 minutes and pour into 9 x 13-inch pan.
  3. 3
    Bake 30 to 35 minutes at 350°.

Products Matching These Ingredients

More Recipes to Try