Cape Cod Turkey Salad
10 ingredients
2 steps
Ingredients
- 3 cups diced cooked turkey
- 1 cup diced celery
- 1/2 cup dried cranberries
- 1/2 cup coarsely chopped walnuts
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh rosemary
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Directions
-
1Mix the turkey, celery, cranberries, and walnuts together in a bowl.
-
2To make the dressing, whisk the mayonnaise, sour cream, parsley, rosemary, salt, and pepper together in a bowl. Pour over the turkey mixture, and toss to coat evenly. Refrigerate the salad for at least 1 hour. Serve cold.
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