Caramel Apple Dip

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 jar Mrs. Richardson's butterscotch-caramel sauce
  • nuts, chopped (optional)

Directions

  1. 1
    Mix cream cheese and sugar.
  2. 2
    Spread on bottom of pie plate. Pour on sauce.
  3. 3
    Garnish with nuts, if desired.
  4. 4
    Refrigerate.

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