Caramel Bars
7 ingredients
1 steps
Ingredients
- 1 pkg. milk chocolate cake mix
- 3/4 c. melted butter
- 1/3 c. evaporated milk
- 1 pkg. caramels
- 1/3 c. evaporated milk
- 1 c. chocolate chips
- 1 c. pecans (optional)
Directions
-
1Mix the cake mix, butter and 1/3 c. evaporated milk together. Press 1/2 of of the mixture in a 9x13 pan. Bake at 350 degrees for 10 minutes and cool. Melt the caramels and evaporated milk in the microwave until smooth. Pour over crust. Sprinkle 1 cup of chocolate chips and 1 cup pecans over the caramel. Dot remaining cake mix batter over the top. Bake 350 degrees for 17 minutes.
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