Caramel Cake

Directions

1. 1
   Mix cake mix according to box directions.
2. 2
   Put 2 cups of cake mix into a 9 x 13 greased pan.
3. 3
   Bake for 15 minutes at 350°.
4. 4
   Let cool.
5. 5
   Re-coat sides of pan with grease.
6. 6
   Melt caramels, oleo and Pet milk in microwave or double boiler.
7. 7
   Pour caramel mixture over cake and sprinkle chocolate chips and nuts over cake.
8. 8
   Then pour rest of cake batter over all and bake 20 to 25 minutes.
9. 9
   Cool. Serve with Cool Whip or vanilla ice cream.