Caramel Cake

7 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 2 c. sugar
  • 4 eggs
  • 1 large can Pet milk (evaporated)
  • 2 c. self-rising flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar; add eggs, one at a time.
  2. 2
    Add milk, vanilla, baking powder and flour.
  3. 3
    Mix well.
  4. 4
    Pour into greased and floured pans.
  5. 5
    Make 4 or 5 thin layers.
  6. 6
    Bake at 350° until done.

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