Caramel Corn
7 ingredients
9 steps
Ingredients
- 8 to 9 qt. popcorn, popped
- 1 c. margarine
- 1/2 c. white syrup
- 1/2 tsp. soda
- 2 c. brown sugar
- 1 tsp. salt
- 1 tsp. vanilla
Directions
-
1Boil all ingredients (except popcorn and soda) for 5 minutes. Mix well.
-
2Stir occasionally.
-
3Remove from heat and add soda. Stir in quickly.
-
4Pour over popcorn, mixing well.
-
5Place on large pan in single layer.
-
6Place in 250° oven for 1 hour.
-
7Stir 3 to 4 times.
-
8Store in sealed container.
-
9May add peanuts (optional).
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