Caramel Corn

8 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1 tsp. salt
  • 1/2 c. light corn syrup
  • 1 tsp. baking soda
  • 1/2 lb. margarine
  • 1/4 tsp. cream of tartar
  • 6 qt. popped popcorn (12 c.)
  • dry roasted peanuts (optional)

Directions

  1. 1
    In 2 1/2-quart saucepan, combine sugar, corn syrup, butter, cream of tartar and salt.
  2. 2
    Heat to boiling, stirring constantly, to hard boil stage (about 5 minutes).
  3. 3
    Remove from heat.
  4. 4
    Stir in baking soda quickly, but thoroughly.

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