Caramel Corn

6 ingredients
3 steps

Ingredients

  • 1/3 c. butter
  • 1/2 c. maple syrup or honey
  • 1/2 tsp. vanilla
  • 1/2 tsp. baking soda
  • 3 qt. popped corn
  • 1 c. nuts (peanuts, walnuts or pecans)

Directions

  1. 1
    Blend butter and syrup bring to a boil in a double boiler. Add vanilla.
  2. 2
    Add soda; pour over popcorn.
  3. 3
    Bake at 375° for 10 to 15 minutes.

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