Caramel Corn
6 ingredients
8 steps
Ingredients
- 1 c. unpopped popcorn, popped as usual
- 1 c. brown sugar
- 1 stick butter
- 1/4 c. white corn syrup
- 1/2 tsp. salt
- 1/2 tsp. baking powder
Directions
-
1Combine all ingredients, except soda and popcorn, in 1 1/2-quart dish.
-
2Bring to a boil.
-
3Cook on high for 2 minutes in microwave.
-
4Remove from microwave and stir in soda.
-
5Put popcorn in large grocery sack.
-
6Pour syrup over corn, close bag and shake. Cook in bag on High for 1 1/2 minutes.
-
7Shake again.
-
8Cook another 1 1/2 minutes (may need another shake and 1 1/2 minutes). Pour in pan and allow to cool.
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