Caramel Corn

6 ingredients
3 steps

Ingredients

  • 6 qt. popped popcorn
  • 2 sticks oleo
  • 1/2 c. white syrup
  • 2 c. brown sugar
  • pinch of cream of tartar
  • 1 scant tsp. soda

Directions

  1. 1
    Boil oleo, syrup, sugar and cream of tartar 5 minutes.
  2. 2
    Remove from heat.
  3. 3
    Add soda and pour over popcorn (in a big roaster). Bake in 200° oven for 1 hour; stir every 10 minutes.

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