Caramel Corn (

Directions

1. 1
   In microwave safe bowl
2. 2
   butter ,salt, brown sugar karo syrup
3. 3
   Cook 2=1/2 min to 3 min
4. 4
   Stir once in between
5. 5
   Remove and stir in 1 t
6. 6
   soda
7. 7
   Stir until it turns into a different consistency, almost like toffee
8. 8
   Pour over popcorn which is in a large microwave bowl, stir
9. 9
   Put in microwave 2- 3 min stirring a couple times
10. 10
    Place on waxed paper and stir a bit so it doesn't stick together,