Caramel Cream

3 ingredients
2 steps

Ingredients

  • 1 12 cups whole milk
  • 3 -4 tablespoons imperial sugar or 3 -4 tablespoons dixie crystals light brown sugar, firmly packed, to taste
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Warm milk with sugar over a medium low setting, stirring until sugar has dissolved.
  2. 2
    Remove from heat and add vanilla extract.

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