Caramel Cuts

8 ingredients
4 steps

Ingredients

  • 1/2 lb. margarine
  • 4 eggs
  • 4 c. light brown sugar, packed
  • 2 tsp. vanilla
  • 3 c. plain flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 2 c. chopped pecans

Directions

  1. 1
    Melt butter and then add sugar.
  2. 2
    While still warm, add unbeaten eggs.
  3. 3
    When blended, add vanilla; then nuts.
  4. 4
    Sift dry ingredients together and add to butter, sugar, egg mixture.

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