Caramel Dip
5 ingredients
3 steps
Ingredients
- 1 cup Caramel Apple Dip
- 4 ounces, weight Whipped Cream Cheese
- 4 ounces, weight Whipped Topping (i.e. Cool Whip)
- 1 pinch Salt (optional)
- 1/3 cups Health Bar Pieces
Directions
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1Add caramel and cream cheese to a bowl. Mix until incorporated. Add Cool Whip, mix on low speed. Add salt to taste. I start with a sprinkle of salt and taste after it is mixed in. You don't want this too salty. This dip is a sweet treat, so you are really just looking for a slight salty taste so a sprinkle or two will do. Fold in the Health Bar pieces.
-
2This can be made a day or two in advance. Mix all the ingredients and store in a container in the refrigerator until ready to serve.
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3Garnish with Health Bar pieces. Serve with your dippers of choice.
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