Caramel Frosting
4 ingredients
3 steps
Ingredients
- 3 c. brown sugar
- 1 c. milk
- 2 to 3 Tbsp. butter
- 1 tsp. vanilla
Directions
-
1Place all ingredients in cooker.
-
2Bring to a boil; turn down. When it forms a soft ball in cold water, take off stove.
-
3Let cool, then mix with a mixer.
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