Caramel Icing

5 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. sugar
  • 1 Tbsp. flour
  • 1 stick margarine
  • 1 small can evaporated milk

Directions

  1. 1
    Brown 1/2 cup sugar in iron skillet.
  2. 2
    While this is browning, add all other ingredients in a thick cooker and bring to a boil. Mix browned sugar and let it all cook together 2 minutes.
  3. 3
    Remove from heat and beat until ready to put on cake.
  4. 4
    (Good on yellow or spice cake.)
  5. 5
    I add black walnuts to my icing.

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