Caramel Icing

5 ingredients
4 steps

Ingredients

  • 3 c. light brown sugar
  • 1/2 c. light corn syrup
  • 1/2 c. milk
  • 2 Tbsp. butter
  • vanilla

Directions

  1. 1
    Place all ingredients in pan and cook until soft ball forms in water.
  2. 2
    Beat until creamy and dull looking.
  3. 3
    Add vanilla and spread.
  4. 4
    If icing hardens too much, add a few drops of hot water and stir well.

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