Caramel Icing

5 ingredients
4 steps

Ingredients

  • 1 lb. brown sugar
  • 1/2 lb. margarine
  • 10 Tbsp. canned milk
  • 1 tsp. baking powder
  • 1 tsp. vanilla

Directions

  1. 1
    Mix first 3 ingredients; boil 3 minutes.
  2. 2
    Remove from heat. Add baking powder and beat.
  3. 3
    Add vanilla.
  4. 4
    Beat with mixer until creamy and to desired consistency for spreading on cake.

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