Caramel Nut Candy

Directions

1. 1
   Mix all ingredients in a double boiler or very slowly on low heat.
2. 2
   While candy is cooling, prepare a large metal tray by covering it with waxed paper.
3. 3
   (Greasing the waxed paper slightly helps ensure the candies won't stick.)
4. 4
   Drop small tablespoons of the candy mix onto the wax paper.
5. 5
   Chill until firm and store in the refrigerator.
6. 6
   Chewy and delicious.