Caramel-Pecan Pull-Aparts
5 ingredients
11 steps
Ingredients
- 2 (16 ounce) packages frozen white dinner rolls, thawed
- 1 (3 1/2 ounce) package cook and serve butterscotch pudding mix
- 1/2 cup chopped pecans
- 1/2 cup packed brown sugar
- 1/2 cup margarine or 1/2 cup butter, softened
Directions
-
1Preheat oven to 350.
-
2Cut rolls in half and roll in dry pudding mix.
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3Grease an 10 inch fluted tube pan and alternate rolls with pecans.
-
4Sprinkle remaining pudding over rolls.
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5Combine sugar and margarine in bowl;microwave for 30 seconds or until margarine is melted.
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6Stir and pour over rolls.
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7Cover and let rise until rolls have nearly doubled in size.
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8Uncover and bake at 350 for 15 minutes.
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9Remove from oven, cover with foil (to avoid over browning) and bake for 15 minutes more.
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10Remove and invert onto a plate.
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11Eat while warm!
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