Caramel Pecans

Directions

1. 1
   Mix sugar, butter and boiling water.
2. 2
   Let cook without stirring.
3. 3
   When mixture has reached the boiling stage, cook until soft ball stage.
4. 4
   Drop in pecans and continue to cook for 1 minute.
5. 5
   Drop on wax paper.
6. 6
   Separate as much as possible.