Caramel Pie

8 ingredients
2 steps

Ingredients

  • 1/4 c. water
  • 3 1/4 c. sugar
  • 4 Tbsp. flour
  • 4 c. milk
  • 2 tsp. vanilla
  • 6 eggs, separated
  • 1/8 tsp. salt
  • 4 Tbsp. butter

Directions

  1. 1
    Caramelize 1/2 cup sugar in skillet on medium heat; when brown add water.
  2. 2
    Cook until all hardened particles are melted; set aside.

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