Caramel Popcorn

8 ingredients
7 steps

Ingredients

  • 6 qt. popcorn
  • 1 c. peanuts
  • 1 c. margarine
  • 2 c. brown sugar
  • 1/2 c. Karo syrup
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. baking soda

Directions

  1. 1
    Boil margarine, brown sugar, Karo syrup, salt, vanilla and soda for 5 minutes.
  2. 2
    Remove from heat.
  3. 3
    Pour at once over popped corn and peanuts (optional) on large cookie sheets.
  4. 4
    Bake at 250° for 1 hour.
  5. 5
    Stir every 15 minutes.
  6. 6
    Spread apart and cool.
  7. 7
    Store in tight container.

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