Caramel Popcorn

6 ingredients
5 steps

Ingredients

  • 8 qt. big yellow popped corn
  • 2 c. brown sugar
  • 1/2 c. white syrup
  • 2 sticks oleo
  • 1 tsp. vanilla
  • 1/8 tsp. soda

Directions

  1. 1
    Melt oleo in saucepan.
  2. 2
    Add sugar and syrup and bring to a full rolling boil and cook for 5 minutes.
  3. 3
    Take from the fire and add vanilla and soda.
  4. 4
    Pour mixture over corn.
  5. 5
    Bake for 60 minutes at 250° and stir every 15 minutes.

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