Caramel Popcorn
6 ingredients
7 steps
Ingredients
- 2 c. brown sugar
- 1 c. Karo syrup
- 1/4 tsp. cream of tartar
- 1 c. margarine
- 1 tsp. baking soda
- 10 qt. popped corn
Directions
-
1Combine first 4 ingredients and boil 5 minutes.
-
2Remove from heat and add soda.
-
3Pour over popped corn and stir evenly.
-
4Put in shallow baking dish.
-
5Place in oven 2 hours at 200°.
-
6Remove and break in pieces.
-
7Store in tight container.
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