Caramel Popcorn

Directions

1. 1
   Pop the popcorn and place in a large brown grocery bag. In a large glass bowl, combine brown sugar, margarine, syrup and salt. Microwave on High for 2 minutes. Stir.
2. 2
   Microwave on High 2 more minutes. Add baking powder and stir.
3. 3
   Pour caramel mixture over corn. Fold down top of bag and shake vigorously.
4. 4
   Microwave on High 1 1/2 minutes.
5. 5
   Shake.
6. 6
   Microwave on High 45 seconds. Shake. Microwave on High 30 seconds.
7. 7
   Shake. Spread on cookie sheet and cool.