Caramel Popcorn

7 ingredients
5 steps

Ingredients

  • 7 qt. popped corn
  • 2 c. brown sugar
  • 1 c. oleo or butter
  • 1/2 c. corn syrup
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    Place popped corn in a roasting pan.
  2. 2
    In a saucepan, combine brown sugar, oleo or butter, corn syrup and salt.
  3. 3
    Cook for 5 minutes.
  4. 4
    Take from heat and add vanilla and baking soda.
  5. 5
    Pour over popcorn and bake 1 hour at 250°, stirring occasionally.

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