Caramel Popcorn

7 ingredients
4 steps

Ingredients

  • 8 qt. popped corn
  • 2 sticks butter (margarine)
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 2 c. brown sugar
  • 1/2 c. white Karo syrup
  • 1 tsp. soda

Directions

  1. 1
    Boil sugar, Karo, butter and salt for 5 minutes (hard boil stage).
  2. 2
    Take off fire.
  3. 3
    Add soda and vanilla.
  4. 4
    Pour over corn. Stir well and bake 1 hour at 250°, stirring every 15 minutes.

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