Caramel Rolls

7 ingredients
5 steps

Ingredients

  • 1 pkg. frozen rolls
  • 3/4 c. brown sugar
  • 1/4 c. white sugar
  • 1 (3 oz.) pkg. regular butterscotch pudding
  • cinnamon (if desired)
  • pecans (if desired)
  • 1/2 c. melted butter

Directions

  1. 1
    Mix dry ingredients together.
  2. 2
    Place frozen rolls in greased Bundt pan.
  3. 3
    Sprinkle dry mix over rolls.
  4. 4
    Melt butter and drizzle over top.
  5. 5
    Let stand overnight.

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