Caramel Sauce

4 ingredients
4 steps

Ingredients

  • 2/3 c. brown sugar
  • 1 Tbsp. flour
  • 1 c. water
  • 1/2 stick margarine

Directions

  1. 1
    Mix brown sugar and flour together; add water.
  2. 2
    Bring to a boil and cook until thickened.
  3. 3
    Add margarine.
  4. 4
    Serve over plain cake, hot.

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