Caramel Squares

9 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 2 c. brown sugar
  • 2 eggs
  • 4 Tbsp. corn syrup
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 2 tsp. vanilla
  • 1 c. nuts, chopped (optional)

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Remove from heat. Blend in sugar. Cool a bit.
  3. 3
    Add beaten eggs and syrup. Add dry ingredients, nuts and vanilla.
  4. 4
    Pour into ungreased 9 x 13-inch pan. Bake at 325° for 30 minutes. Don't overbake.

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