Caramel Surprise Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare cake mix according to package and use a 9 x 13-inch pan.
3. 3
   Remove cake from oven and while still warm, use the tip of a wooden spoon and poke holes about 1 inch apart over surface of cake.
4. 4
   Meanwhile, open one can of frosting and heat in microwave for 30 seconds and stir.
5. 5
   Microwave 30 seconds longer or until frosting is thick but pourable.
6. 6
   Pour over top of cake while still warm and let cake soak up the frosting. Cool, then frost in pan with the other can of frosting.