Caramel Syrup

4 ingredients
3 steps

Ingredients

  • 1 c. light brown sugar
  • 1 c. sugar
  • 1/4 c. white syrup
  • 1 c. milk

Directions

  1. 1
    Mix ingredients together in saucepan.
  2. 2
    Bring to a rolling boil; reduce heat enough to keep boiling.
  3. 3
    Cook for 8 to 10 minutes.

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