Caramel Topping

4 ingredients
4 steps

Ingredients

  • 2 c. Karo syrup
  • 1 lb. light brown sugar
  • 1/8 lb. margarine and butter
  • 1 large can Carnation milk

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Cook without stirring, until it forms a soft ball when dropped into water.
  3. 3
    Let cool. Then stir the milk into mixture.
  4. 4
    If it gets too stiff; add more milk.

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