Caramelized Bacon

Directions

1. 1
   Heat oven to 450°F.
2. 2
   Spray top of broiler pan lightly with no stick cooking spray; line bottom of pan with aluminum foil.
3. 3
   Combine brown sugar and cinnamon in small bowl.
4. 4
   Coat bacon slices with brown sugar mixture.
5. 5
   Place coated bacon onto prepared pan.
6. 6
   Bake for 12 to 15 minutes or until well-browned.
7. 7
   Immediately remove bacon; place onto serving plate.