Caramelized Bacon

3 ingredients
4 steps

Ingredients

  • 1/3 cup firmly packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 pound (8 slices) bacon

Directions

  1. 1
    Heat oven to 450F.
  2. 2
    Line bottom of broiler pan with aluminum foil; spray top lightly with no stick cooking spray.
  3. 3
    Combine brown sugar and cinnamon in small bowl.
  4. 4
    Coat bacon slices with brown sugar mixture.

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