Caramels

Directions

1. 1
   Mix all together and cook over low heat for 20 minutes.
2. 2
   Stir all the time.
3. 3
   Take off of stove and add 1 cup of pecans that have been cut up.
4. 4
   Pour contents into a well-greased pan.
5. 5
   Let cool and cut into squares and wrap in wax paper.